OLIVIA Restaurant Menu – Authentic Italian Dining in Tampa

Discover the complete OLIVIA Restaurant menu in Tampa, featuring refined Italian cuisine crafted with fresh, high-quality ingredients. From handmade pasta and wood-fired pizza to premium steaks, fresh seafood, and weekend brunch favorites, OLIVIA delivers an elevated dining experience. Explore updated menu prices, signature dishes, and an extensive wine selection that perfectly complements every meal.

Garlic Bread

Garlic Bread (half loaf, salmoriglio, parmesan) –

$9

Cicchetti

Olives (cornichons, provolone) –

$7

Peppadew (herb goat cheese, almonds) –

$7

Bruschetta (herb ricotta, tomato relish, micro basil) –

$9

Coccoi Fritto

(prosciutto, stracchino, fig jam, truffle honey) –

$12

Goat Cheese Sformato

(sun dried tomatoes, olives, garlic crostini) –

$9

Truffle Fries (fine herbs, parmesan cheese, sea salt) –

$8

Arancini (quattro formaggi, black pepper, evoo) –

$11

Cicchetti Tower (chef’s selection) –

$35

Charcuterie

(prosciutto di parma, finocchiona, calabrese, taleggio, provolone, parmesan, giardiniera, almonds, dried fruit) –

$24

Antipasto

Burrata

(garlic crostini, roasted tomato, pesto, evoo) –

$15

Yellowtail

(crudo, tangerine vinaigrette, cilantro, fresno chili, evoo) –

$18

Fritto Misto

(halibut, shrimp, calamari, pickled jalapeños, chili aioli, pomodoro sauce) –

$23

Oysters (roasted, soppressata butter, lemon, garlic crumbs) –

$18

Wagyu Beef (carpaccio, truffle zabaglione, mushroom puffs) –

$14

Meatballs (fontina fonduta foam, pomodoro, basil) –

$14

Mussels (lobster brodo, lemon, garlic, toasted brusci) –

$18

Insalata

Wild Arugula

(strawberries, shaved fennel, ricotta salata, honey crunch, pistachio vinaigrette) –

$10

Tuscan Kale

(salami, peppers, mozzarella, olives, onion, cucumber, green beans, crispy chickpeas) –

$11

Heirloom & Mozz

(tomatoes, pesto, orange-balsamic, basil) –

$15

Pasta

Spaghetti

(cacio e pepe, toasted black pepper, pecorino foam) –

$19

Lemon Fettuccine

(maine lobster, spinach, roasted tomato, lemon, capers) –

$39

Tortiglioni

(spicy alla vodka, roasted tomatoes, crème, chili) –

$20

Mini Rigatoni

(24-hour bolognese, parmesan, herb ricotta) –

$22

Squid Ink Casarecce

(shrimp, lobster brodo, fresno chili, soppressata salami, scallions) –

$24

Agnolotti

(short rib, wild mushrooms, bone marrow-truffle sauce) –

$27

Pizza

Margherita

(pomodoro sauce, fresh mozzarella, basil, evoo) –

$16

Mini Pepperoni

(pomodoro sauce, fresh mozzarella, roasted tomato) –

$17

Meatball “Broken”

(pomodoro, herb ricotta, fresh mozzarella, basil) –

$17

Soppressata

(soppressata salami, mozzarella, spicy honey, chili) –

$18

Honey & Ham

(truffle honey, speck ham, taleggio, scallion) –

$18

Funghi (béchamel sauce, fontina, mild mushrooms, thyme) –

$17

Sausage & Pesto

(burnt onion cream, spinach, fontina, garlic) –

$18

Contorni

Brussels Sprouts (parmesan aioli, crispy prosciutto, sea salt) –

$9

Baby Spinach (toasted garlic, chili, evoo) –

$9

Mushroom Risotto (wild mushrooms, parmesan, cream) –

$9

Parmesan Potatoes (sea salt, evoo, parmesan aioli) –

$8

Mac & Cheese (mini rigatoni, fontina, parmesan crumbs) –

Add lobster – $10

$9

Wine, Beer & Cocktails (Highlights)

Negroni

Negroni Barile – $15 Negroni Bianco – $14

Cocktails

Sicilian Lemonade – $15 Apulia – $14 Isabella’s Passion – $14 Indigo – $14 Serenata – $13 El Pepe – $16 Sora Smash – $16 Old Fashion – $16

Beer

Peroni – $7 Cigar City Jai Alai – $7 Miller Lite – $6 Pilsner Urquell – $6 St. Pete Orange Wheat – $7

Dessert

Dessert

Tiramisu – $10 Apple Butter Torta – $13 Olive Oil Cake – $12

Dessert

Flourless Chocolate Cake – $10 Waffle Bomboloni – $10 Cannoli – $9 Gelato & Sorbet – $8

Opening Days and Time

OLIVIA is open on Monday, Tuesday, Wednesday and Thursday from 5:00 PM - 9:00 PM; Friday from 5:00 PM - 10:00 PM; Saturday from 10:00 AM - 10:00 PM; Sunday from 10:00 AM - 9:00 PM.

Monday5:00 PM - 9:00 PM
Tuesday5:00 PM - 9:00 PM
Wednesday5:00 PM - 9:00 PM
Thursday5:00 PM - 9:00 PM
Friday5:00 PM - 10:00 PM
Saturday10:00 AM - 10:00 PM
Sunday10:00 AM - 9:00 PM

Location

Location Icon

3601 W Swann Ave, Tampa, FL 33609, United States

Hotline: +18133288866

REVIEWS

Franciel Santo
★★★★★
Franciel Santo

OLIVIA in Tampa is such a great spot. The food was amazing, and I really loved the atmosphere. Everything was super clean, well lit, and beautifully decorated, which made the whole experience even better. I ordered the mini rigatoni and it was so good, full of flavor and cooked perfectly. The parmesan potatoes are a must try, definitely one of my favorite parts of the meal. Overall, an awesome dining experience and I can’t wait to go back.

Eliana Vega
★★★★☆
Eliana Vega

First off the absolute BEST part of our experience was having Jake as our server he was outstanding. Only reason this restaurant didn't get 5 stars was some of the food/drinks we had. The garlic bread tower was probably the main reason we would go back (in addition to Jake's service). I also really enjoyed the arancini appetizer and the lasagna was a very good traditional version with bechamel instead of ricotta which is hard to find and I really appreciated. However, the ossobuco although was tender and perfectly cooked the "crispy" polenta as how it was presented was very soggy so definitely a let down. The lemon lobster fettuccine was delicious but the pasta to lobster ratio a bit off. Lastly, the cannoli filling was just bland and to me tasted like nothing. We had some mocktails as we couldn't drink alcohol at that time. The best one was the strawberry fields one with ginger but not that good that I would probably just skip it next time. The passion fruit mocktail was extremely tart and somewhat sour and the strawberry lemonade was honestly the worst we have had at a restaurant. It tasted like out of a fast food soda machine. In general for us it was a 3 out of 5 experience but Jake just made everything way better. He was truly amazing!

Michael Combs
★★★★★
Michael Combs

Excellent Italian restaurant with a wide selection of Italian cuisine and delicacies. The staff here is really great, top shelf service all the way around. I especially enjoyed the arancini which was absolutely fantastic. I also loved the chicken Milanese and the wild arugula salad, very satisfying. For dessert I tried the tiramisu which was also pretty good. Overall, I had a great experience here and would highly recommend!

START YOUR REVIEW OF OLIVIA

★★★★★